Sunday, March 22, 2009

Lime n' Cilantro Rice

Submitted by: Tenille Slack

1 cup uncooked, white rice
1 teaspoon butter
2 cloves garlic, minced
1 teaspoon grated lime peel
1 15oz. can chicken broth
1/4 cup water
2 Tablespoons fresh lime juice (or add to taste)
2 teaspoons sugar
3 Tablespoons Cilantro, chopped

Bring water and chicken broth to boil. Add rice and all other ingredients (except for 1 T. lime juice and cilantro). Turn to low and cover for 20-30 minutes. When rice is cooked, add 1 T. lime juice and cilantro. Stir and serve.

Great side dish for Mexican dishes (tacos, fajitas, burritos, etc.)

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