Submitted by: Mandi Baggley
3-4 chicken breasts
1/2 container of the mango salsa from Costco
Just put the salsa and chicken in the crockpot and cook it on low for 4-6 hours. Shred the chicken with a fork inside the crockpot. Serve shredded mango chicken on top of hot cooked rice. Serves about 6.
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