Submitted by: Patrea Marolf
12 medium potatoes pre cooked, cooled, grated
Mix together:
1 Can cream of chicken soup
2/3 Cup chopped onion
1 Pint Sour Cream
1 Cup grated cheese
Add 1/2 Cup melted butter to above mixture
Add potatoes to mixture and pour into 9x12 pan
Top with cheese
Cook at 350 degrees for 45 to 1 hr. ( I prefer to cook it
uncovered because I like the carmelization of the crust)
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