1 dozen tortillas
1 small can chopped olives
1 (4 oz.) can green chilies, chopped
1 (6 oz.) pckg. diced ham
(Hilshire Farm Honey Ham)
1 (8oz.) cream cheese
1 (8oz.) sour cream
Mix all ingredients together. Spread mixture on tortillas and roll them up! Refrigerate over night. Cut into small sections and serve.
Wednesday, November 12, 2008
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