1 avacado-peeled, pitted and diced
1 clove garlic, minced
2 Tbsp. lime juice
1 roma (plum) tomato, seeded and diced
1/4 cup feta cheese
Mash together the avacado, garlic and lime juice in a bowl until nearly smooth. Fold in the diced tomato and feta cheese.
Variation: Add a little bit of green onion or cilantro.
Good as a dip or on crackers for appetizers.
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